Glucoamylase Enzyme (1lb)| Packed in Canada| 100% Pure Food Grade Enzyme Formula| Increase Attenuation| Used for Fermentation| Used for Homebrewing Process in Beer Making| by Elo’s Premium

PREMIUM QUALITY-Our Glucoamylase Enzyme Powder is a pure food-grade product produced by submerged fermentation, separation and extraction technology
WIDE RANGE OF APPLICATIONS-Used in mashing of starch-based substrates, such as raw grains and potato, for fermentation of alcohol to make distilled spirits; Can also be used for maximizing yield when mashing malted grains
PERFECT IN MAKING QUALITY BEER-Use our Glucoamylase Enzyme to maximise fermentable sugars in beer, Produce highly attenuated beers in a cost-effective manner, and maintain consistent fermentability
PACKAGED IN CANADA-Our Glucoamylase Enzyme is packaged in Toronto, Ontario and adhere to all Canadian local and federal guidelines to ensure top quality and safety for our customers
OUR PROMISE TO CUSTOMERS-We take pride in our product; So if you’re not satisfied for any reason, reach out to us; We’d love to make it right